Appetizer

Aioli Platter RecipeAioli platter is a dish that consists of aioli sauce, bread, and vegetables. The sauce is made from mayonnaise, garlic, and lemon juice. The bread is usually a baguette or a ciabatta. The vegetables can be anything from carrots to cucumbers.
Adas Careh (Lentil Butter) Recipe?Adas careh is a traditional Lebanese dish made with lentils, rice, and clarified butter. It is typically served with flatbread or pita bread.
Aceitunas Rellenas – Stuffed Olives Recipe?Aceitunas Rellenas - Stuffed Olives Recipe is a traditional Spanish dish that consists of olives stuffed with a variety of fillings, such as cheese, meat, or vegetables. The olives are then fried or baked, and served as a side dish or appetizer.
Knefe/Kunafa with Cheese RecipeA typical Lebanese breakfast dessert made with phyllo and cheese is called knefe. It takes little time to prepare, and it bakes in under an hour.
Homemade Gravlox RecipeThe term "gravlox," which means uncooked salt-cured salmon, originates from Scandinavia. It's a common ingredient in Scandinavian cuisine. Some are made with vodka, like this one.
Crescent Roll Appetizer RecipeOnly 3 ingredients and a short amount of time are required to make the Best Crescent Roll Appetizer. Perfect for brunch or any party!
Appetizer Spareribs RecipeDo you have to deliver a starter to someone's house? These babies will talk about you all night if you go with them. Not even mentioning the source of the recipe is necessary.
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