Kofta Bil Tahiniyeh Wil Bandora – Kofta With Tahini SauceThe kofta is the meatball of the Middle East.Ruz Bil Foul – Rice With Broad Beans RecipeThis sabzi polo-inspired Persian herb rice with broad bean recipe is adorned with barberries, cashews, and pistachios. Additionally flavorful and delectable when drizzled with yoghurt, it is vegetarian and gluten-free.Sabanekh Ma’ Lahmeh Mafroomeh – Spinach With Minced Meat RecipeIncluding the rice, this quick spinach stew can be prepared in about 30 minutes if you cook it while the spinach simmers. The term "Yekhneh"Abu Shalhoub – Bulgur With Marrow RecipeOne of the Knorr Future 50 foods, quinoa, is used in this straightforward vegan dish. Bulgur wheat and barley make up the other two grains in this filling meal.Mnazalet Batata – Potatoes With Minced Meat RecipeI enjoy eating potatoes in all of their preparations, including baked, fried, boiled, steamed, stewed, and grilled. My mother frequently makes this particular dish, which is a quick-and-easy potato stew with minced pork that comes together in under 30 minutes.Mloukhiyeh Warak – Mloukhiyeh Leaves RecipeMloukhiya is one of my top three all-time favorite dishes because it tastes spicy, garlicky, coriandery, and lemony all at once.Ruz Imbahar – Aromatic Rice RecipeIf desired, remove the whole spices before serving, or simply tell the diners to put them on the side of their plates.Bazella Ma’ Lahmeh Mafroomeh – Green Pea And Carrot Stew RecipeThis flavorful stew of green peas, potatoes, and carrots is filled with goodness. Excellent with a slice of bread and some feta cheese as a side dish or main course. A typical vegan Greek dish that is vitamin-rich and very healthful.Batata Ma’ Lahmeh Mafroomeh – Potatoes With Minced Meat RecipeThe ultimate comfort food for me is this stir-fried minced meat dish. The tender potatoes and flavorful gravy are like a warm embrace for my soul. This well-known Chinese hawker dish is great with steaming rice and is enjoyed by both kids and adults.