This is a recipe for a Thanksgiving stuffing made with apples and onions. It is a savory stuffing with a sweetness from the apples.
5 tb butter
2 tb lemon juice
1 c onion, diced
¼ ts nutmeg
2 c bread, crumbs
¼ ts allspice
2 ea pippin apples, chopped
1 c almonds, chopped
1 c white wine
1
In frying pan, melt butter and saute onions until they are clear.
2
In abowl, combine the bread crumbs with the onion mix.
3
Add apples and wine.
4
Return to pan and cook 5 minutes longer.
5
Add the remaining ingredients.
6
Stuff into turkey neck and body cavities.
7
Makes 1 batch.
Ingredients
5 tb butter
2 tb lemon juice
1 c onion, diced
¼ ts nutmeg
2 c bread, crumbs
¼ ts allspice
2 ea pippin apples, chopped
1 c almonds, chopped
1 c white wine
Directions
1
In frying pan, melt butter and saute onions until they are clear.
2
In abowl, combine the bread crumbs with the onion mix.
3
Add apples and wine.
4
Return to pan and cook 5 minutes longer.
5
Add the remaining ingredients.
6
Stuff into turkey neck and body cavities.
7
Makes 1 batch.
