Apricot Jello Mold Recipe

RatingDifficultyBeginner

?A basic apricot jello mold recipe consists of apricot gelatin, water, and a little bit of sugar. To make the mold, simply combine the ingredients in a bowl and mix well. Then pour the mixture into a mold or container of your choice and refrigerate until set.

Yields1 Serving
Prep Time10 minsCook Time35 minsTotal Time45 mins
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 2 (1 lb.) cans apricots, drained
 2 (3 oz.) pkg. orange Jello
 1 1/2 pt. (3 cups) sour cream
 2 cups hot water
 nuts or Cool Whip (for garnish if desired)


1

Dissolve Jello in hot water. Mix pitted apricots with sour cream using electric mixer or blender (makes pureed) until well blended, add to Jello mixture and mix well. Pour mixture into lightly greased mold and chill until firm. Excellent with turkey or ham.

CategoryCuisine

Ingredients

 2 (1 lb.) cans apricots, drained
 2 (3 oz.) pkg. orange Jello
 1 1/2 pt. (3 cups) sour cream
 2 cups hot water
 nuts or Cool Whip (for garnish if desired)

Directions

1

Dissolve Jello in hot water. Mix pitted apricots with sour cream using electric mixer or blender (makes pureed) until well blended, add to Jello mixture and mix well. Pour mixture into lightly greased mold and chill until firm. Excellent with turkey or ham.

Apricot Jello Mold Recipe

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