Artichoke salad is a dish made with artichoke hearts, typically marinated in vinegar and oil. It can also include other ingredients such as olives, feta cheese, and greens.
In a wooden salad bowl, mash garlic and salt with a strong fork.
Add fresh artichoke hearts, and mash with the garlic and salt.
Add olive oil, stir, add lemon juice, stir, add wine vinegar,stir, stir, add hot sauce, stir, add Lea
Put canned artichoke hearts in dressing and letmarinate for 1 hour, then eat as is or serve on a bed of greens.
Ingredients
Directions
In a wooden salad bowl, mash garlic and salt with a strong fork.
Add fresh artichoke hearts, and mash with the garlic and salt.
Add olive oil, stir, add lemon juice, stir, add wine vinegar,stir, stir, add hot sauce, stir, add Lea
Put canned artichoke hearts in dressing and letmarinate for 1 hour, then eat as is or serve on a bed of greens.
