Baked Stuffed Herring (Irish) is a recipe that includes herring that is baked and then stuffed with a variety of different ingredients. These ingredients can include things like bread crumbs, onions, and spices. The herring is then baked until it is cooked through and the stuffing is hot and bubbly.
First make the stuffing by mixing the breadcrumbs, parsley, beaten egg,lemon juice and peel, and salt and pepper.
Stuff the fish with themixture.
Lay in an ovenproof dish, close together;add the cider,crumbled bayleaf and salt and pepper.
Cover with foil and bake at 350Ffor about 35 minutes.
Serves 4.
Ingredients
Directions
First make the stuffing by mixing the breadcrumbs, parsley, beaten egg,lemon juice and peel, and salt and pepper.
Stuff the fish with themixture.
Lay in an ovenproof dish, close together;add the cider,crumbled bayleaf and salt and pepper.
Cover with foil and bake at 350Ffor about 35 minutes.
Serves 4.
