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Beer Bread Recipe

Yields1 ServingPrep Time5 minsCook Time55 minsTotal Time1 hr

Beer bread is a type of quick bread that is made with beer as one of the main ingredients. The beer gives the bread a slightly yeasty flavor and a slightly dense texture. Beer bread is usually made with a simple flour, sugar, and baking powder dough, and it is often served with a savory dipping sauce or butter.

 3 c Flour
 1 tb Honey
 3 3/4 ts Baking powder
 12 oz Beer
 2 1/4 ts Salt
1

Grease 9x5x3 loaf pan.

2

Mix flour, salt, baking power; combine with beerand honey in large bowl.

3

Stir together until well mixed.

4

Spread batter in prepared pan.

5

Bake at 350f for 45 min or until browned and a wooden pick comes out clean.

6

Turn out on cooling rack.

7

Cool completely before slicing.