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Blueberry Pie Recipe

Yields1 ServingPrep Time15 minsCook Time55 minsTotal Time1 hr 10 mins

A blueberry pie is a pie that is typically made with a blueberry filling and apie crust.

 13 1/2 oz sweet condensed milk
 1 c water
 2 tb maple syrup
 8 oz sour cream
  c lemon juice
 1 ea basket blueberries
 2 tb unflavored gelatin
 1 ea graham cracker crust, baked
 ¼ c hot water
1

Beat together condensed milk, maple syrup and lemon juice.

2

In aseparate bowl, dissolve the gelatin in hot water.

3

When dissolved, addthe rest of the water.

4

Pour into milk mixture.

5

Beat in sour cream.

6

Crush one third of the berries and beat into mixture.

7

Carefully foldin remaining berries and pour into a baked 9-inch graham crackercrust.

8

Chill two hours before serving.

9

Serves 6 .