Buttermilk salad dressing is a creamy, tangy dressing that is perfect for salads and other dishes. It is made with buttermilk, mayonnaise, and sour cream, and is often flavored with herbs and spices.
Mix all ingredients thoroughly, preferably in a blender at low speed for30 seconds.
Put into a pint jar, cover tightly, and store in the refrigerator for a few hours before using.
Values per serving: CHO 3 gm.
, PRO 2 gm.
, FAT 0, Calories 18, Sodium 160 mg.
with salt.
Food Exchange per serving: Up to 3 TBSP may be considered free.
1 serving=3 TBSP.