Carbonara Recipe

RatingDifficultyIntermediate

?Carbonara is a popular Italian pasta dish made with egg, bacon, cheese, and black pepper.

Yields1 Serving
Prep Time5 minsCook Time1 hrTotal Time1 hr 5 mins
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 1 (12 inch) or 4 (6 inch) Boboli Italian bread shell
 5 ounces Boboli pizza sauce
 2 1/2 ounces bacon, cooked and crumbled
 2 ounces red onions, chopped
 4 teaspoons parsley, minced
 2 tablespoons parmesan cheese, grated
 pepper to taste


1

Layer ingredients on Boboli Italian bread shell in order given. Bake at 450 degrees for 12 -15 minutes (5-8 minutes for 6 inch shells)

CategoryCuisine

Ingredients

 1 (12 inch) or 4 (6 inch) Boboli Italian bread shell
 5 ounces Boboli pizza sauce
 2 1/2 ounces bacon, cooked and crumbled
 2 ounces red onions, chopped
 4 teaspoons parsley, minced
 2 tablespoons parmesan cheese, grated
 pepper to taste

Directions

1

Layer ingredients on Boboli Italian bread shell in order given. Bake at 450 degrees for 12 -15 minutes (5-8 minutes for 6 inch shells)

Carbonara Recipe

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