?Chicken chaat is a traditional Indian dish made with chicken, spices, and a variety of other ingredients. It is typically served as a appetizer or snack, but can also be enjoyed as a main course.
1. Clean and cut the chicken into 1 inch cubes. Boil chicken pieces in salted boiling water for 1 minute. Drain excess water and chill chicken in a refrigerator.
2. Mix chopped onions, Garam Masala Powder, dry mango powder, chopped green chilies, red chili powder, salt, chopped green coriander, lemon juice and oil with cooked chicken pieces.
3. Arrange in a serving platter or bowl. Decorate with tomato slices or a Tomato Rose.
Ingredients
Directions
1. Clean and cut the chicken into 1 inch cubes. Boil chicken pieces in salted boiling water for 1 minute. Drain excess water and chill chicken in a refrigerator.
2. Mix chopped onions, Garam Masala Powder, dry mango powder, chopped green chilies, red chili powder, salt, chopped green coriander, lemon juice and oil with cooked chicken pieces.
3. Arrange in a serving platter or bowl. Decorate with tomato slices or a Tomato Rose.