Chicken Noodle Yogurt Soup is a delicious and easy to make soup recipe that is perfect for a winter day. This soup is made with chicken breasts, noodles, carrots, celery, and yogurt. It is a hearty and filling soup that will leave you feeling satisfied.
Use 2 qts.
broth or 2 qts water with 2 bouillon cubes.
Pour oil into soup pot; add onion and cook 5 minutes.
Add brothbouillon cubes, garlic, thyme, soy sauce, salt, parsley, basil, andcarrots.
Cover and bring to a boil; reduce heat and simmer 30minutes.
Stir in noodles and cook uncovered 10 minutes; add chicken.
In separate bowl, stir arrowroot into yogurt; blend well.
Add tosoup, stirring as needed.
Increase heat to boiling and allow soup tothicken a little.
Garnish with chopped green onions.
Serves 6KEY WORDS:entertain, leftovers, lunch, soup, main dish .
Ingredients
Directions
Use 2 qts.
broth or 2 qts water with 2 bouillon cubes.
Pour oil into soup pot; add onion and cook 5 minutes.
Add brothbouillon cubes, garlic, thyme, soy sauce, salt, parsley, basil, andcarrots.
Cover and bring to a boil; reduce heat and simmer 30minutes.
Stir in noodles and cook uncovered 10 minutes; add chicken.
In separate bowl, stir arrowroot into yogurt; blend well.
Add tosoup, stirring as needed.
Increase heat to boiling and allow soup tothicken a little.
Garnish with chopped green onions.
Serves 6KEY WORDS:entertain, leftovers, lunch, soup, main dish .
