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Choban Salatasi (Turkish “Shepherd’S” Salad) Recipe

Yields1 ServingPrep Time5 minsCook Time50 minsTotal Time55 mins

?Choban salatasi is a traditional Turkish salad made with tomatoes, cucumbers, green peppers, and onions. It is often seasoned with salt, pepper, and olive oil.

 2 Large Tomatoes, peeled, seeded
 2 Cucumbers, peeled, seeded
 3 small Green Peppers, or wax peppers
 6 Radishes, thinly sliced (optional)
 3 Green Onions, white part only sliced
 1 White Onion sliced into rings
 ½ cup Flat Italian Parsley, finely chopped
 6 tbsp Lemon Juice
 ¼ cup Olive oil
1

A classic Turkish salad, very refreshing. Have all the vegetables cut into similar size, diced. English cucumbers work best; remove seeds from larger ones.

2

Combine all ingredients in bowl. Mix dressing and gently toss just before serving salt and pepper to taste.