Citrus dumplings are a type of dumpling made with citrus fruits. They are usually made with oranges, lemons, or grapefruits. The citrus dumplings are then boiled in water and served with a sweet sauce or syrup.
In a 1-quart casserole stir together orange juice, cornstarch and 1/4 tground cinnamon.
Micro-cook, uncovered, on 100% power for 1 1/2 to 2minutes or till thickened and bubbly, stirring every 30 seconds.
Stir indrained mandarin orange sections and finely shredded orange peel.
Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or tillmixture is heated through.
Meanwhile for dumplings, stir togetherBisquick and 2 T sugar.
Add milk, stirring just till moistened.
Dropmixture into four mound atop the hot orange mixture.
Micro-cook,uncovered, at 50% power for 6 to 7 minutes or till dumplings are just set.
Stir together the 1 t sugar and dash of ground cinnamon.
Sprinkle sugarmixture atop dumplings.
Ingredients
Directions
In a 1-quart casserole stir together orange juice, cornstarch and 1/4 tground cinnamon.
Micro-cook, uncovered, on 100% power for 1 1/2 to 2minutes or till thickened and bubbly, stirring every 30 seconds.
Stir indrained mandarin orange sections and finely shredded orange peel.
Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or tillmixture is heated through.
Meanwhile for dumplings, stir togetherBisquick and 2 T sugar.
Add milk, stirring just till moistened.
Dropmixture into four mound atop the hot orange mixture.
Micro-cook,uncovered, at 50% power for 6 to 7 minutes or till dumplings are just set.
Stir together the 1 t sugar and dash of ground cinnamon.
Sprinkle sugarmixture atop dumplings.
