C.J.'s favorite barbeque sauce recipe is a combination of tomato paste, vinegar, mustard, and brown sugar.
½ cup (125 ml) ketchup
1 slice onion
1 clove garlic
2 tbsp (30 ml). brown sugar
1 tbsp (15 ml). Worcestershire sauce
1 tbsp (15 ml). lemon juice
½ tsp (2 ml). salt
½ tsp (2 ml). dry mustard
½ tsp (2 ml). prepared horseradish
1
Put all ingredients into blender container.
2
Process until thoroughly blended.
3
Use to baste chicken, beef or pork.
Ingredients
½ cup (125 ml) ketchup
1 slice onion
1 clove garlic
2 tbsp (30 ml). brown sugar
1 tbsp (15 ml). Worcestershire sauce
1 tbsp (15 ml). lemon juice
½ tsp (2 ml). salt
½ tsp (2 ml). dry mustard
½ tsp (2 ml). prepared horseradish
Directions
1
Put all ingredients into blender container.
2
Process until thoroughly blended.
3
Use to baste chicken, beef or pork.
