?A coq au vin recipe is a dish made with chicken, wine, and vegetables. The dish is usually cooked in a red wine sauce, although white wine can be used as well. The chicken is usually cooked with bacon, mushrooms, and onions, and the dish is often served with potatoes or rice.
In large skillet, saute diced bacon and green onions until bacon is crisp. Remove and drain. add chicken pieces to skillet and brown well on all sides. Remove the chicken when it has browned and set aside. Put peeled onions, mushrooms, potatoes and garlic in crock pot. Add browned chicken pieces, bacon and green onions, seasonings and chicken broth.
Cover and cook on Low 7 to 9 hours (or High: 4 hours). During last hour, add burgundy wine and cook on High. Garnish with chopped parsley.
Ingredients
Directions
In large skillet, saute diced bacon and green onions until bacon is crisp. Remove and drain. add chicken pieces to skillet and brown well on all sides. Remove the chicken when it has browned and set aside. Put peeled onions, mushrooms, potatoes and garlic in crock pot. Add browned chicken pieces, bacon and green onions, seasonings and chicken broth.
Cover and cook on Low 7 to 9 hours (or High: 4 hours). During last hour, add burgundy wine and cook on High. Garnish with chopped parsley.
