Crab Dip Appetizer Recipe

RatingDifficultyBeginner

This easy Crab Dip recipe, made with fresh lump crab meat in a creamy dip that can be served hot or cold, is sure to impress. It makes an excellent appetizer or side dish for parties, game days, and holidays.

Yields1 Serving
Prep Time15 minsCook Time20 minsTotal Time35 mins
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 1 lb. lump crab meat
 8 oz. cream cheese
 ½ mayonnaise
 ¼ garlic powder
 ¼ chopped spinach
 ¼ tsp. lemon juice
 dash of onion salt
 dash of crushed red pepper
 1 tsp. Texas Pete


1

Mix all ingredients; heat and serve with herb toast

Ingredients

 1 lb. lump crab meat
 8 oz. cream cheese
 ½ mayonnaise
 ¼ garlic powder
 ¼ chopped spinach
 ¼ tsp. lemon juice
 dash of onion salt
 dash of crushed red pepper
 1 tsp. Texas Pete

Directions

1

Mix all ingredients; heat and serve with herb toast

Crab Dip Appetizer Recipe

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