Cream cheese frosting is a type of frosting made with cream cheese, butter, and sugar. It is often used on carrot cake, red velvet cake, and other rich, dense cakes.
¼ lb Margarine or Butter
1 lb Powdered sugar
8 oz Cream cheese
1
Blend softened cheese and margarine in mixer.
2
Blend and whip in the sugar.
3
Ready to spread! .
Ingredients
¼ lb Margarine or Butter
1 lb Powdered sugar
8 oz Cream cheese
Directions
1
Blend softened cheese and margarine in mixer.
2
Blend and whip in the sugar.
3
Ready to spread! .
