Creamed carrot soup is a soup that is made with carrots, cream, and other ingredients.
5 tb butter
3 1/2 c milk
4 ea onions, chopped
1 ds salt
4 c carrots, sliced
1 ds pepper
4 tb flour
¼ ts nutmeg
5 c beef broth
1
Melt butter in kettle.
2
Saute vegetables until onions are clear.
3
Blend inflour.
4
Mix in broth and stir until smooth.
5
Simmer covered 30 minutes.
6
Put soup through blender to puree.
7
Stir in milk.
8
Adjust the seasonings.
9
Stir until hot, but not boiling.
10
Ladle into bowls and sprinkle nutmeg ontop.
11
Makes 8 servings of about 1 1/4 cups each.
Ingredients
5 tb butter
3 1/2 c milk
4 ea onions, chopped
1 ds salt
4 c carrots, sliced
1 ds pepper
4 tb flour
¼ ts nutmeg
5 c beef broth
Directions
1
Melt butter in kettle.
2
Saute vegetables until onions are clear.
3
Blend inflour.
4
Mix in broth and stir until smooth.
5
Simmer covered 30 minutes.
6
Put soup through blender to puree.
7
Stir in milk.
8
Adjust the seasonings.
9
Stir until hot, but not boiling.
10
Ladle into bowls and sprinkle nutmeg ontop.
11
Makes 8 servings of about 1 1/4 cups each.
