Creamy Rice Pudding (Minute Rice) is a dessert made with cooked rice, milk, and sugar. It is often flavored with vanilla or cinnamon.
GRADUALLY STIR MILK AND EGG INTO PUDDING MIX IN A SAUCE PAN.
ADD RICE ANDRAISINS.
STIR OVER MEDIUM HEAT UNTIL MIXTURE JUST COMES TO A BOIL.
POURINTO A SERVING BOWL.
HINTS: SERVE HOT OR COLD SPRINKLED WITH CINNAMON AND NUTMEG.
FOR ACREAMIER PUDDING, PLACE PLASTIC WRAP ON SURFACE WHILE COOLING.
CHILL FOR 1HOUR, STIR.
MAKES ABOUT 10 SERVINGS.