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Date Nut Bread Recipe

Yields1 ServingPrep Time20 minsCook Time35 minsTotal Time55 mins

Date nut bread is a quick bread made with chopped dates and nuts. It is often flavored with cinnamon or vanilla.

 2 c whole wheat pastry flour
 2 ea eggs
 2 ts baking powder
 2 ts vanilla
 1 ts nutmeg
 ½ c milk
 ¼ c butter
 1 c dates, chopped
  c maple syrup
 ½ c walnuts, chopped
1

Sift together flour, baking powder and nutmeg; set aside.

2

Creambutter with maple syrup; add eggs, vanilla, and milk.

3

Stir in flourmixture.

4

Fold in dates and nuts.

5

Pour mixture into lightly buttered9 x 5 loaf pan.

6

Bake at 325 degrees for 1 1/4 hours or until topsplits or toothpick comes out clean.

7

Makes 1 loaf .