Easy Hungarian Soup Recipe is a simple soup recipe that is perfect for those who are looking for a quick and easy meal. This soup is packed with flavor and is sure to please even the pickiest of eaters.
Using large soup kettle, brown beef on all sides in butter; removebeef and set aside.
Brown onion and garlic in butter until soft,stirring occasionally.
Stir in paprika.
Return beef to kettle; addsoup, water, caraway, and carrots.
Bring to a boil; reduce heat,cover and let simmer 45 minutes.
Stir in noodles and green beans withsoup over high heat.
Once soup boils, reduce to simmer, cover andcontinue cooking about 20 minutes.
Stir occasionally.
Stir in sourcream until blended.
Heat, but do not allow to boil.
Serves 8 .
Ingredients
Directions
Using large soup kettle, brown beef on all sides in butter; removebeef and set aside.
Brown onion and garlic in butter until soft,stirring occasionally.
Stir in paprika.
Return beef to kettle; addsoup, water, caraway, and carrots.
Bring to a boil; reduce heat,cover and let simmer 45 minutes.
Stir in noodles and green beans withsoup over high heat.
Once soup boils, reduce to simmer, cover andcontinue cooking about 20 minutes.
Stir occasionally.
Stir in sourcream until blended.
Heat, but do not allow to boil.
Serves 8 .
