Print Options:

Easy Hungarian Soup Recipe

Yields1 ServingPrep Time20 minsCook Time50 minsTotal Time1 hr 10 mins

Easy Hungarian Soup Recipe is a simple soup recipe that is perfect for those who are looking for a quick and easy meal. This soup is packed with flavor and is sure to please even the pickiest of eaters.

 2 lb stewing beef
 9 c water
 3 tb butter
 ¼ ts caraway seeds
 1 ea onion, chopped
 4 ea medium carrots, sliced
 1 ea clove garlic, minced
 4 oz wide noodles
 1 tb paprika
 10 oz frozen cut green beans
 2 cn (10 3/4 oz) tomato soup
 1 c sour cream
1

Using large soup kettle, brown beef on all sides in butter; removebeef and set aside.

2

Brown onion and garlic in butter until soft,stirring occasionally.

3

Stir in paprika.

4

Return beef to kettle; addsoup, water, caraway, and carrots.

5

Bring to a boil; reduce heat,cover and let simmer 45 minutes.

6

Stir in noodles and green beans withsoup over high heat.

7

Once soup boils, reduce to simmer, cover andcontinue cooking about 20 minutes.

8

Stir occasionally.

9

Stir in sourcream until blended.

10

Heat, but do not allow to boil.

11

Serves 8 .