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Easy Refgrigerater Pickles Recipe

Yields1 ServingPrep Time10 minsCook Time25 minsTotal Time35 mins

This is a recipe for easy refrigerator pickles. It only requires a few simple ingredients and can be made in just a few minutes.

 6 c THIN SLICED CUCUMBERS
 ½ ts SALT
 2 c THIN SLICED ONIONS
 ½ ts MUSTARD SEED
 1 1/2 c VINEGAR
 ½ ts CELERY SEED
 1 c SUGAR
 ½ ts GROUND TURMERIC
1

PLACE HALF OF THE CUCUMBER IN A ALRGE GLASS BOWL.

2

TOP WITH HALF THE ONION.

3

REPEAT THE PROCEDURE WITH THE REMAINING CUCUMBER AND ONION.

4

COMBINE VINEGAR AND REMAINING INGREDIENTS IN A SAUCE PAN; STIR WELL.

5

BRING TO A BOIL; BOIL 1 MINUTE.

6

POUR THE MIXTURE OVER THE CUCUMBER ANDONION; LET COOL.

7

COVER AND MARINATE IN REFRIGERATER FOR 4 DAYS.

8

PROTEIN 0.

9

3 / FAT 0.

10

1 / CARBOHYDRATE 9.

11

1 / CHOLESTEROL 0IRON 0.

12

1 / SODIUM 44 / CALCIUM 7 .