Fiesta Chicken is a dish that typically consists of chicken that has been cooked in a sauce made from a variety of different spices. The dish is often served with rice and beans, and it can also be served with tortillas.
SAUTEE ONION, ADD JUICE AND CHILIES.
COOK 20 MINUTES.
COOL.
ADD CHEESE ANDMILK.
QUARTER TORTILLAS AND DIP IN JUICE MIXTURE.
LINE CASEROLE DISH WITHTORTILLAS, THEN CHIKEN PIECES, THEN OLIVES.
PUT IN REFRIGERATOR OVERNIGHT.
REFRIGERATE REMAINING JUICE.
THE NEXT DAY BAKE AT 325 DEG F.
FOR 1 HOUR.
ADD REMAINING JUICE AND BAKE FOR 15 MINUTES MORE.
EXTRA CHEESE MAY BE PUTON TOP FOR LAST BAKING PERIOD.
Ingredients
Directions
SAUTEE ONION, ADD JUICE AND CHILIES.
COOK 20 MINUTES.
COOL.
ADD CHEESE ANDMILK.
QUARTER TORTILLAS AND DIP IN JUICE MIXTURE.
LINE CASEROLE DISH WITHTORTILLAS, THEN CHIKEN PIECES, THEN OLIVES.
PUT IN REFRIGERATOR OVERNIGHT.
REFRIGERATE REMAINING JUICE.
THE NEXT DAY BAKE AT 325 DEG F.
FOR 1 HOUR.
ADD REMAINING JUICE AND BAKE FOR 15 MINUTES MORE.
EXTRA CHEESE MAY BE PUTON TOP FOR LAST BAKING PERIOD.
