French dressing is a type of vinaigrette made with oil, vinegar, and a variety of other ingredients. Common additions include mustard, garlic, herbs, and spices. French dressing is typically used as a salad dressing, but can also be used as a marinade or sauce.
6 tb WESSON OIL
1 x DASH PEPPER
2 tb VINEGAR
1 x DASH PAPRIKA
½ ts SALT
1
COMBINE OIL, VINEGAR, SALT, PAPRIKA AND PEPPER IN THAT ORDER.
2
STIR WELL WITH EACH ADDITION.
3
FRENCH DRESSING ADDS A PIQUANT ANDDELIGHTFUL FLAVOR TO ANY COLD VEGETABLE SALAD.
Ingredients
6 tb WESSON OIL
1 x DASH PEPPER
2 tb VINEGAR
1 x DASH PAPRIKA
½ ts SALT
Directions
1
COMBINE OIL, VINEGAR, SALT, PAPRIKA AND PEPPER IN THAT ORDER.
2
STIR WELL WITH EACH ADDITION.
3
FRENCH DRESSING ADDS A PIQUANT ANDDELIGHTFUL FLAVOR TO ANY COLD VEGETABLE SALAD.
