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Herb-Steamed Carrots Recipe

Yields1 ServingPrep Time10 minsCook Time45 minsTotal Time55 mins

This is a recipe for carrots that have been steamed with herbs. The carrots are cooked until they are tender, and then they are seasoned with salt, pepper, and other herbs.

 2 ea CONNECTED PAPER TOWELS
 2 c Julianned carrots
 ½ ts Dried thyme
 1 tb Butter or margarine
1

BOUNTY MICROWAVE TIPS LAY BOUNTY ON COUNTER.

2

PLACE CARROTS, BUTTERAND THYME IN CENTER OF TOWELON PERFORATIONS.

3

FOLD AS DIRECTED FORBOUNTY ROLL-UP FOLD.

4

HOLD PACKET UNDER RUNNING WATER UNTIL SOAKED, BUT NOTDRIPPING PLACE PACKET ON MICROWAVE PLATE, PERFORATED SIDE UP.

5

MICROWAVEAT HIGH FOR 4 TO 6 MINUTES, OR UNTIL TENDER.

6

LET STAND FOR 2 MINUTES.

7

OPEN PACKET ALONG PERFORATIONS TO SERVE.

8

SERVES 4 .