These warming roast beef sandwiches get a unique twist from the addition of mushrooms. On Kaiser rolls, I like to heap shredded beef to the brim.
In a skillet, saut
Stir in cream cheese until smooth
Add mushrooms, beef, Worcestershire sauce and garlic powder; mix well
Spoon into an ungreased 9 inch pie plate
Bake at 375
Serve warm with crackers or rye bread