Irish Coffee is a cocktail made with coffee, Irish whiskey, and sugar, and topped with cream.
1 1/2 c Warm Water
1 x Brown Sugar To Taste
1 tb Instant Coffee Crystals
1 x Dessert Topping
¼ c Irish Whiskey
1
Dessert topping should be in a pressurized can.
2
~In a 2-cup measure combine water and instant coffee crystals.
3
Micro-cook,uncovered, on 100% power about 4 minutes or just till steaming hot.
4
Stirin Irish whiskey and brown sugar.
5
Serve in mugs.
6
Top each mug of coffeemixture with some pressurized dessert topping.
Ingredients
1 1/2 c Warm Water
1 x Brown Sugar To Taste
1 tb Instant Coffee Crystals
1 x Dessert Topping
¼ c Irish Whiskey
Directions
1
Dessert topping should be in a pressurized can.
2
~In a 2-cup measure combine water and instant coffee crystals.
3
Micro-cook,uncovered, on 100% power about 4 minutes or just till steaming hot.
4
Stirin Irish whiskey and brown sugar.
5
Serve in mugs.
6
Top each mug of coffeemixture with some pressurized dessert topping.
