Irish Coffee is a cocktail made with coffee, Irish whiskey, and sugar, and topped with cream.
Dessert topping should be in a pressurized can.
~In a 2-cup measure combine water and instant coffee crystals.
Micro-cook,uncovered, on 100% power about 4 minutes or just till steaming hot.
Stirin Irish whiskey and brown sugar.
Serve in mugs.
Top each mug of coffeemixture with some pressurized dessert topping.