Jim’S Peanut Butter Fudge Recipe

RatingDifficultyIntermediate

There are a number of recipes for Jim's Peanut Butter Fudge, but one popular recipe calls for the following ingredients: 1 cup of peanut butter, 1 cup of sugar, 1/2 cup of milk, and 1/4 cup of butter.

Yields1 Serving
Prep Time15 minsCook Time30 minsTotal Time45 mins
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 3 c Sugar
 5 tb Peanut butter
 1 c Condensed milk
 1 ts Vanilla
 ½ c Water
 ½ c Peanuts (optional)
 3 oz Unsweetened cooking
 2 ds Salt


1

Butter 8-inch square baking dish.

2

In a saucepan, melt together milk,water and chocolate.

3

Stir in sugar and salt.

4

Over moderate heat,bring to soft ball, about 234 degrees F.

5

on candy thermometer,stirring frequently.

6

Keep bottom of pan free of lumps.

7

Remove panfrom heat, and add peanut butter, vanilla and nuts.

8

DO NOT stir.

9

When mixture cools to 150 degrees F, stir until it loses its sheen.

10

Turn rapidly into buttered dish.

11

When firm, cut into 1-inch squares.

12

Makes 64 pieces of fudge .

CategoryCuisineTags

Ingredients

 3 c Sugar
 5 tb Peanut butter
 1 c Condensed milk
 1 ts Vanilla
 ½ c Water
 ½ c Peanuts (optional)
 3 oz Unsweetened cooking
 2 ds Salt

Directions

1

Butter 8-inch square baking dish.

2

In a saucepan, melt together milk,water and chocolate.

3

Stir in sugar and salt.

4

Over moderate heat,bring to soft ball, about 234 degrees F.

5

on candy thermometer,stirring frequently.

6

Keep bottom of pan free of lumps.

7

Remove panfrom heat, and add peanut butter, vanilla and nuts.

8

DO NOT stir.

9

When mixture cools to 150 degrees F, stir until it loses its sheen.

10

Turn rapidly into buttered dish.

11

When firm, cut into 1-inch squares.

12

Makes 64 pieces of fudge .

Jim’S Peanut Butter Fudge Recipe

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