Killer Brownies are a type of brownie that is made with a higher proportion of chocolate to flour, resulting in a denser, fudgier texture. They may also include chocolate chips, nuts, or other ingredients for added flavor and texture.
MELT CHOCOLATE AND BUTTER TOGETHER.
REMOVE FROM HEAT AND COOL TO ROOMTEMP.
COMBINE EGGS, VANILLA, SALT AND SUGAR IN A BOWL MIX AT MEDIUM SPEEDFOR 2 MINUTES.
ADD EGG MIX AND MIX FOR ONE MINUTE MORE.
ADD FLOUR AND STIRUNTIL WELL BLENDED.
TURN BATTER INTO BUTTERED 12 X 16 PAN.
BAKE AT 375 DEG.
F.
FOR 20-25 MINUTES OR UNTIL WOOD PICK COMES OUT JUST BARELY CLEAN.
Ingredients
Directions
MELT CHOCOLATE AND BUTTER TOGETHER.
REMOVE FROM HEAT AND COOL TO ROOMTEMP.
COMBINE EGGS, VANILLA, SALT AND SUGAR IN A BOWL MIX AT MEDIUM SPEEDFOR 2 MINUTES.
ADD EGG MIX AND MIX FOR ONE MINUTE MORE.
ADD FLOUR AND STIRUNTIL WELL BLENDED.
TURN BATTER INTO BUTTERED 12 X 16 PAN.
BAKE AT 375 DEG.
F.
FOR 20-25 MINUTES OR UNTIL WOOD PICK COMES OUT JUST BARELY CLEAN.
