CardsLa Culinaire Recipe Cards is a recipe card set that includes over 200 recipes from around the world. The recipes are organized by country, and each card includes a photo of the dish, a description, and a list of ingredients. The cards are divided into four categories: appetizers, main courses, desserts, and drinks.
Inject strawberries with Grand Marnier, using flavorizer.
Injectgently until each berry will hold no more liquid.
Melt chocolate intop of a double boiler.
Holding the injected berries by their stems,dip them one at a time into the chocolate.
Turn them stem side downonto a piece of wax paper that covers a plate.
When finished dippingberries, place plate in refrigerator and chill one hour beforeserving.
Serves 6 .
Ingredients
Directions
Inject strawberries with Grand Marnier, using flavorizer.
Injectgently until each berry will hold no more liquid.
Melt chocolate intop of a double boiler.
Holding the injected berries by their stems,dip them one at a time into the chocolate.
Turn them stem side downonto a piece of wax paper that covers a plate.
When finished dippingberries, place plate in refrigerator and chill one hour beforeserving.
Serves 6 .
