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Mariannes Flûtes Recipe

Yields1 ServingPrep Time15 minsCook Time1 hr 10 minsTotal Time1 hr 25 mins

?There is no one definitive recipe for Marianne's flûtes, as the dish is typically made with whatever ingredients are on hand. However, common ingredients in Marianne's flûtes recipes include potatoes, onions, carrots, celery, garlic, beef broth, red wine, and thyme.

 25 g gær
 3 dl vand
 2 spsk olie
 salt
 150 g durum hvedemel
 300 g alm. mel
1

Hæver til dobbelt størrelse, ca 45 min. Deles i 2 stykker, som trykkes flade. Pensles med olie og drysses med salt og rosmarin.