Mexican Cake (M_C-Tx) Recipe is a cake that is made with a variety of different ingredients. These ingredients include: flour, sugar, eggs, butter, baking powder, milk, and vanilla extract. The cake is then baked in a 9x13 inch baking dish.
ICING1 lb Box powdered sugar1 cCoconut1Stick margarine1 cChopped pecans1 pk (8 oz.
) cream cheese Cake: Mix well by hand.
Bake at 350 deg f for 30 minutes in an oblong pan.
Cool.
Icing: Mix well.
Add 1 cup coconut and 1 cup chopped pecans and puton cooled cake.
Ingredients
Directions
ICING1 lb Box powdered sugar1 cCoconut1Stick margarine1 cChopped pecans1 pk (8 oz.
) cream cheese Cake: Mix well by hand.
Bake at 350 deg f for 30 minutes in an oblong pan.
Cool.
Icing: Mix well.
Add 1 cup coconut and 1 cup chopped pecans and puton cooled cake.