Minted Melon Mold Recipe

RatingDifficultyIntermediate

A Minted Melon Mold is a recipe that uses melon, mint, and gelatin to create a refreshing and flavorful gelatin mold. This dish is often served as a dessert or a side dish, and can be easily customized to your liking.

Yields1 Serving
Prep Time5 minsCook Time1 hr 10 minsTotal Time1 hr 15 mins
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 1 1/2 c Boiling Water
  ts Peppermint Extract
 3 oz (1 pk) Lemon Flavor Gelatin
 2 c Melon Balls
 3 oz (1 pk) Lime Flavor Gelatin
 1 x Lettuce Leaves
 ¾ c Lime Juice
 1 x Coconut Cream Dressing
 ½ c Cold Water
 1 x Garnishes


1

Melon balls can include things like Cantaloupe, or Honeydews, etc.

2

Garnishes can be mint leaves and more melon balls.

3

~In medium bowl, pour boiling water over gelatins; stir until dissolved.

4

Add lime juice, cold water, and extract; chill until partially set.

5

Foldin mellon.

6

Por into lightly oiled 5-cup ring mold.

7

Chill until set, about3 hours or overnight.

8

Unmold onto lettuce.

9

Serve with Coconut CreamDressing; carinsh with mint leaves and/or melon balls, if desired.

CategoryCuisineTags

Ingredients

 1 1/2 c Boiling Water
  ts Peppermint Extract
 3 oz (1 pk) Lemon Flavor Gelatin
 2 c Melon Balls
 3 oz (1 pk) Lime Flavor Gelatin
 1 x Lettuce Leaves
 ¾ c Lime Juice
 1 x Coconut Cream Dressing
 ½ c Cold Water
 1 x Garnishes

Directions

1

Melon balls can include things like Cantaloupe, or Honeydews, etc.

2

Garnishes can be mint leaves and more melon balls.

3

~In medium bowl, pour boiling water over gelatins; stir until dissolved.

4

Add lime juice, cold water, and extract; chill until partially set.

5

Foldin mellon.

6

Por into lightly oiled 5-cup ring mold.

7

Chill until set, about3 hours or overnight.

8

Unmold onto lettuce.

9

Serve with Coconut CreamDressing; carinsh with mint leaves and/or melon balls, if desired.

Minted Melon Mold Recipe

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