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Moist And Minty Brownies Recipe

Yields1 ServingPrep Time20 minsCook Time1 hr 10 minsTotal Time1 hr 30 mins

This recipe for moist and minty brownies is a delicious way to enjoy a classic dessert. These brownies are made with a chocolate mint flavored batter and are topped with a chocolate mint frosting. These brownies are perfect for any occasion and are sure to be a hit with your guests.

 1 1/4 c Flour
 ½ c Butter
 ½ ts Baking soda
 10 oz Chocolate chips, mint flavor
 ¼ ts Salt
 1 ts Vanilla
 ¾ c Sugar
 2 Eggs
1

Preheat oven to 350 deg f.

2

Grease a 9 square pan.

3

In a small bowl,combine flour, baking soda, and salt.

4

Set aside.

5

In a small sauce pan,combine sugar, butter and water.

6

Bring to a boil.

7

Remove from heat.

8

Add 1cup chocolate chips and the vanilla extract.

9

Stir until chips are melted,and mixture is smooth.

10

Transfer to a large mixer bowl.

11

Add eggs, beatingwell after each addition.

12

Stir in flour mixture and remaining chips.

13

Spread in prepared pan.

14

Bake for 35 minutes, just until center is set.

15

Cool and cut into 2 1/4 squares.

16

Makes 16 brownies.