Muffins Recipe

RatingDifficultyBeginner

?Muffins are a quick bread that is usually made with flour, milk, eggs, and a leavening agent, such as baking soda or baking powder. They are often sweetened with sugar or honey and flavored with fruit, chocolate, or nuts.

Yields1 Serving
Prep Time10 minsCook Time1 hr 10 minsTotal Time1 hr 20 mins
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 3 eggs very light
 2 1/2 C. sour cream in which has been dissolved 1 t. soda
 2 1/3 C. flour, 3/4 t. salt


1

These are to be baked on top of stove, in well buttered hot iron gem pans. Fill pans half way; when lower side is brown, turn with fork, and when done dip melted butter over them and sprinkle with powdered sugar.

2

This is a favorite dish with the Dutch boys and girls.

CategoryCuisine

Ingredients

 3 eggs very light
 2 1/2 C. sour cream in which has been dissolved 1 t. soda
 2 1/3 C. flour, 3/4 t. salt

Directions

1

These are to be baked on top of stove, in well buttered hot iron gem pans. Fill pans half way; when lower side is brown, turn with fork, and when done dip melted butter over them and sprinkle with powdered sugar.

2

This is a favorite dish with the Dutch boys and girls.

Muffins Recipe

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