The ideal straightforward appetizer are these cream cheese-stuffed mushrooms! This simple recipe delivers BIG flavor in every bite and is made with cream cheese that has been seasoned with herbs, button mushrooms, and parmesan.

INGREDIENTS
9 pkg. cream cheese
2 egg yolks
2 Tbsp. chopped onion
dash of salt
1 can mushrooms, chopped and drained
sliced French bread, buttered
INSTRUCTIONS
1
Mix first five items and put on sliced bread that is buttered
2
Broil until lightly browned
Ingredients
9 pkg. cream cheese
2 egg yolks
2 Tbsp. chopped onion
dash of salt
1 can mushrooms, chopped and drained
sliced French bread, buttered
Directions
1
Mix first five items and put on sliced bread that is buttered
2
Broil until lightly browned