Nanny’S Irish Bread Recipe

RatingDifficultyBeginner

?There is no one specific recipe for Nanny's Irish bread. However, traditional Irish soda bread is made with flour, baking soda, salt, and buttermilk, and does not contain any yeast. This type of bread is quick and easy to make, and does not require any rising time.

Yields1 Serving
Prep Time10 minsCook Time55 minsTotal Time1 hr 5 mins
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 4 c All Purpose Flour
 3 ts Baking Powder
 1 1/2 ts Baking Soda
 1 c Sugar
 16 oz Sour Cream
 3 ea Eggs
 1 ts Vanilla
 1 x Raisins-as much as you like


1

Mix together all dry ingredients: the flour, sugar, baking powder, and baking soda. In a separate bowl, mix together all wet ingredients: the sour cream, eggs, and vanilla. Now mix the dry ingredients into the wet ingredients. Mix thoroughly. Should be a slightly sticky dough texture. Add the raisins to taste. My family likes a lot of raisins, so I put in enough so that there's a raisin in almost every bite! Bake at 325 degrees for about 1 to 1 1/2 hours, or until skewer comes out clean.

CategoryCuisine

Ingredients

 4 c All Purpose Flour
 3 ts Baking Powder
 1 1/2 ts Baking Soda
 1 c Sugar
 16 oz Sour Cream
 3 ea Eggs
 1 ts Vanilla
 1 x Raisins-as much as you like

Directions

1

Mix together all dry ingredients: the flour, sugar, baking powder, and baking soda. In a separate bowl, mix together all wet ingredients: the sour cream, eggs, and vanilla. Now mix the dry ingredients into the wet ingredients. Mix thoroughly. Should be a slightly sticky dough texture. Add the raisins to taste. My family likes a lot of raisins, so I put in enough so that there's a raisin in almost every bite! Bake at 325 degrees for about 1 to 1 1/2 hours, or until skewer comes out clean.

Nanny’S Irish Bread Recipe

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