Nora Mill Whole Wheat Pancakes Recipe

RatingDifficultyBeginner

?Nora Mill Whole Wheat Pancakes are a type of pancake made with whole wheat flour. These pancakes are typically made with a combination of whole wheat flour, all-purpose flour, baking powder, salt, and milk.

Yields1 Serving
Prep Time5 minsCook Time1 hr 10 minsTotal Time1 hr 15 mins
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 1 1/2 c NORA MILL whole wheat pc mix
 1 1/4 c Buttermilk (milk is okay)
 2 Eggs (3 for richer pancakes)
 2 tb Melted butter or margarine


1

Beat eggs in a bowl until well mixed. Add in buttermilk (or milk) and butter. Add mix and stir until dry ingredients are just moistened; leave the batter a little lumpy. Bake pancakes on hot greased griddle; hot enough to make a drop of water dance on the surface before evaporating. Turn just once when pancakes begin to lose their gloss and bubbles are starting to burst

CategoryCuisine

Ingredients

 1 1/2 c NORA MILL whole wheat pc mix
 1 1/4 c Buttermilk (milk is okay)
 2 Eggs (3 for richer pancakes)
 2 tb Melted butter or margarine

Directions

1

Beat eggs in a bowl until well mixed. Add in buttermilk (or milk) and butter. Add mix and stir until dry ingredients are just moistened; leave the batter a little lumpy. Bake pancakes on hot greased griddle; hot enough to make a drop of water dance on the surface before evaporating. Turn just once when pancakes begin to lose their gloss and bubbles are starting to burst

Nora Mill Whole Wheat Pancakes Recipe

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