Octoberfest Pizza is a recipe that is made with a crust that is topped with a beer and mustard sauce, sausage, sauerkraut, and cheese.
OCTOBERFEST PIZZA CRUSTS:MAKE BASIC RED STAR CRUSTS AS DIRECTED BUT:IN STEP 1, STIR IN 2 TEASPOONS CAROWAY SEEDS.
IN STEP 2, INCREASE WATER TO 1 CUP PLUS 2 TABLESPOONS.
IN STEP 3, USE ONLY 1/2 CUP ALL PURPOSE FLOUR AND STIR IN WITH 1 CUPPIZZA DIRECTIONS:DIVIDE INGREDIENTS IN HALF.
FOR EACH PIZZA, SPRINKLE CRUST WITH SWISSCHEESE.
TOP WITH SAUERKRAUT, THEN MUNSTER CHEESE AND BRATWURST.
NOTE: CRUSTS SHOULD BE PLACED IN PIZZA PANS AND BAKED ON HOT BAKINGSHEETS.
BAKE AT 400 DEG F.
FOR 15 TO 20 MINUTES OR UNTIL CHEESE MELTS.
Ingredients
Directions
OCTOBERFEST PIZZA CRUSTS:MAKE BASIC RED STAR CRUSTS AS DIRECTED BUT:IN STEP 1, STIR IN 2 TEASPOONS CAROWAY SEEDS.
IN STEP 2, INCREASE WATER TO 1 CUP PLUS 2 TABLESPOONS.
IN STEP 3, USE ONLY 1/2 CUP ALL PURPOSE FLOUR AND STIR IN WITH 1 CUPPIZZA DIRECTIONS:DIVIDE INGREDIENTS IN HALF.
FOR EACH PIZZA, SPRINKLE CRUST WITH SWISSCHEESE.
TOP WITH SAUERKRAUT, THEN MUNSTER CHEESE AND BRATWURST.
NOTE: CRUSTS SHOULD BE PLACED IN PIZZA PANS AND BAKED ON HOT BAKINGSHEETS.
BAKE AT 400 DEG F.
FOR 15 TO 20 MINUTES OR UNTIL CHEESE MELTS.
