Every party we go to, I bring these filling appetizers, and I always bring home an empty tray. In addition, I always have a supply in the freezer for a delicious and quick snack.

INGREDIENTS
3.80 can French fried onions, crushed
3 jar crumbled bacon
½ mayonnaise or salad dressing
3 shredded Swiss cheese
15 jar pizza sauce
1 (16 oz.) loaf snack rye bread
INSTRUCTIONS
1
In a bowl, combine the onions, bacon, mayonnaise and Swiss cheese
2
Spread about 1 teaspoon of pizza sauce on each slice of bread
3
Top with about 1 tablespoon of the cheese mixture
4
Bake on an ungreased baking sheet at 350
Ingredients
3.80 can French fried onions, crushed
3 jar crumbled bacon
½ mayonnaise or salad dressing
3 shredded Swiss cheese
15 jar pizza sauce
1 (16 oz.) loaf snack rye bread
Directions
1
In a bowl, combine the onions, bacon, mayonnaise and Swiss cheese
2
Spread about 1 teaspoon of pizza sauce on each slice of bread
3
Top with about 1 tablespoon of the cheese mixture
4
Bake on an ungreased baking sheet at 350