Name: Orange Meringue Pie Recipe
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 3 eggs, divided; ½ cup sugar; 2 Tbls. flour; 1 Tbls. melted butter; 1 Tbls. grated orange rind; 1 cup orange juice; 1 9-inch pie shell; ¼ cup plus 2 Tbls. sugar

Orange Meringue Pie Recipe

RatingDifficultyIntermediate

?Orange Meringue Pie is a dessert that consists of an Orange Pie filling topped with Meringue.

Yields1 Serving

Prep Time10 minsCook Time1 hr 10 minsTotal Time1 hr 20 mins

3 eggs, divided

½ cup sugar

2 Tbls. flour

1 Tbls. melted butter

1 Tbls. grated orange rind

1 cup orange juice

1 9-inch pie shell

¼ cup plus 2 Tbls. sugar

Beat yolks until thick. Add 1/2 cup sugar, flour, butter orange

rind and juice; mix well. Pour into pie shell. Bake at 450F for 10

minutes. Reduce to 350F and bake for 25 minutes more or until set.

Beat egg whites until foamy. Gradually add sugar, beating until

stiff peaks form. Spread meringue over hot filling, sealing to edge

of pastry. Brown meringue for 10 minutes in a 350F oven. Chill.

CategorySnackCuisineAmerican

Ingredients

3 eggs, divided

½ cup sugar

2 Tbls. flour

1 Tbls. melted butter

1 Tbls. grated orange rind

1 cup orange juice

1 9-inch pie shell

¼ cup plus 2 Tbls. sugar

Directions

Beat yolks until thick. Add 1/2 cup sugar, flour, butter orange

rind and juice; mix well. Pour into pie shell. Bake at 450F for 10

minutes. Reduce to 350F and bake for 25 minutes more or until set.

Beat egg whites until foamy. Gradually add sugar, beating until

stiff peaks form. Spread meringue over hot filling, sealing to edge

of pastry. Brown meringue for 10 minutes in a 350F oven. Chill.

Orange Meringue Pie Recipe

Ingredients Directions

Orange Meringue Pie Recipe

Ingredients

Directions

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Orange Meringue Pie Recipe

Ingredients

Directions

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