from CDKitchenOven Fries (French Fried Potatoes) are a type of potato dish that is usually baked or roasted in an oven. The potatoes are cut into thin strips or slices, and then they are coated with a variety of different seasonings. They are then baked or roasted in the oven until they are golden brown and crispy.
2 ea MEDIUM BAKING POTATOES
¼ ts SALT
1 tb VEGETABLE OIL
1
PREHEAT OVEN TO 450 F.
2
CUT POTATOES INTO 1/4 STICKS.
3
SPRAY COOKIE SHEETWITH NO-STICK COOKING SPRAY.
4
TOSS POTATOES WITH OIL.
5
ARRANGE IN A SINGLELAYER ON COOKIE SHEET.
6
BAKE, TOSSING OCCASIONALLY.
7
SPRINKLE WITH SALT.
Ingredients
2 ea MEDIUM BAKING POTATOES
¼ ts SALT
1 tb VEGETABLE OIL
Directions
1
PREHEAT OVEN TO 450 F.
2
CUT POTATOES INTO 1/4 STICKS.
3
SPRAY COOKIE SHEETWITH NO-STICK COOKING SPRAY.
4
TOSS POTATOES WITH OIL.
5
ARRANGE IN A SINGLELAYER ON COOKIE SHEET.
6
BAKE, TOSSING OCCASIONALLY.
7
SPRINKLE WITH SALT.
