Parm-A-Chicken Recipe

RatingDifficultyBeginner

There is no one definitive answer to this question, as the recipe for Parm-A-Chicken can vary depending on the chef. However, a typical Parm-A-Chicken dish usually consists of chicken that is breaded and fried, and then covered in a sauce made from tomatoes, garlic, and herbs. Parmesan cheese is often sprinkled on top of the dish before serving.

Yields1 Serving
Prep Time20 minsCook Time50 minsTotal Time1 hr 10 mins
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 ½ c PARMESAN CHEESE
 1 ea EGG, SLIGHTLY BEATEN
 ¼ c FLOUR
 1 tb MILK
 1 ts PAPRIKA
 4 ea CHICKEN BREASTS, CLEANED
 ½ ts SALT
 ¼ c MARGARINE OR BUTTER
 1 ds PEPPER


1

COMBINE CHEESE, FLOUR, PAPRIKA, SALT AND PEPPER.

2

IN ANOTHER DISH COMBINETHE EGG AND MILK.

3

DIP EACH CHICKEN PIECE IN THE MILK AND THEN IN THE CRUMBMIXTURE.

4

PLACE IN A BAKING DISH AND POUR MARGARINE ALL OVER THE PIECES.

5

BAKE AT 350 DEG F FOR ABOUT 1 HOUR.

6

IF DESIRED, SRINKLE ADDITIONAL CHEESEOVER THE CHICKEN PIECES BEFORE SERVING.

CategoryCuisineTags

Ingredients

 ½ c PARMESAN CHEESE
 1 ea EGG, SLIGHTLY BEATEN
 ¼ c FLOUR
 1 tb MILK
 1 ts PAPRIKA
 4 ea CHICKEN BREASTS, CLEANED
 ½ ts SALT
 ¼ c MARGARINE OR BUTTER
 1 ds PEPPER

Directions

1

COMBINE CHEESE, FLOUR, PAPRIKA, SALT AND PEPPER.

2

IN ANOTHER DISH COMBINETHE EGG AND MILK.

3

DIP EACH CHICKEN PIECE IN THE MILK AND THEN IN THE CRUMBMIXTURE.

4

PLACE IN A BAKING DISH AND POUR MARGARINE ALL OVER THE PIECES.

5

BAKE AT 350 DEG F FOR ABOUT 1 HOUR.

6

IF DESIRED, SRINKLE ADDITIONAL CHEESEOVER THE CHICKEN PIECES BEFORE SERVING.

Parm-A-Chicken Recipe

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