This is a recipe for a classic dessert that is easy to make and always a hit with kids and adults alike. Peanut butter bars are a simple, no-bake dessert that can be made with just a few ingredients. Peanut butter, sugar, and butter are combined and then pressed into a pan. The bars are then chilled until firm and cut into squares.
MIX MELTED MARGARINE, CRACKER CRUMBS, POWDERED SUGAR AND PEANUT BUTTER.
SPREAD IN A 9 X 13 PAN, PRESSING THE MIXTURE EVEN.
MELT THE CHIPS ANDPOUR OVER THE TOP OF THE PAN.
CHILL 30 MINUTES, CUT INTO BARS, THEN RETURNTO THE REFRIGERATOR.
NOTE: BE SURE TO CUT WITHIN THE FIRST 30 MINUTES ORTHE CHOCOLATE WILL BE TOO HARD TO CUT WELL.
Ingredients
Directions
MIX MELTED MARGARINE, CRACKER CRUMBS, POWDERED SUGAR AND PEANUT BUTTER.
SPREAD IN A 9 X 13 PAN, PRESSING THE MIXTURE EVEN.
MELT THE CHIPS ANDPOUR OVER THE TOP OF THE PAN.
CHILL 30 MINUTES, CUT INTO BARS, THEN RETURNTO THE REFRIGERATOR.
NOTE: BE SURE TO CUT WITHIN THE FIRST 30 MINUTES ORTHE CHOCOLATE WILL BE TOO HARD TO CUT WELL.
