Perfection Salad is a mayonnaise-based salad made with jellied cranberry sauce, chopped celery, and walnuts.
Drain and chop the jar of pimientos.
~In medium saucepan, soften gelatine in lemon juice; t stand 1 minute.
Overlow heat, cook until gelatine dissolves.
Add water, sugar, vinegar andsalt; stir until sugar disssolves.
Chill until partially set.
Fold inremaining ingredients; pour into lightly oiled 6-cup mold.
Chill untilset, about 3 hours or overnight.
Refrigerate leftovers.
Ingredients
Directions
Drain and chop the jar of pimientos.
~In medium saucepan, soften gelatine in lemon juice; t stand 1 minute.
Overlow heat, cook until gelatine dissolves.
Add water, sugar, vinegar andsalt; stir until sugar disssolves.
Chill until partially set.
Fold inremaining ingredients; pour into lightly oiled 6-cup mold.
Chill untilset, about 3 hours or overnight.
Refrigerate leftovers.
