Pico De Gallo – 2 Recipe

RatingDifficultyBeginner

Pico de gallo is a type of salsa that originates from Mexico. It is traditionally made with fresh tomatoes, onions, cilantro, lime juice, and chili peppers.

Yields1 Serving
Prep Time15 minsCook Time1 hrTotal Time1 hr 15 mins
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 4 1/2 tb finely chopped onion
 3 ea fresh serrano chiles
 4 1/2 tb chopped tomato
 1 tb fresh lime juice
 3 tb chopped fresh cilantro


1

4 1/2 tb finely chopped onion4 1/2 tb peeled, seeded and chopped tomato3 tb chopped fresh cilantro3 ea fresh serrano chiles, seeded and chopped1 tb fresh lime juiceIn a serving bowl, toss all ingredients together.

2

Add salt and pepper to t .

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Ingredients

 4 1/2 tb finely chopped onion
 3 ea fresh serrano chiles
 4 1/2 tb chopped tomato
 1 tb fresh lime juice
 3 tb chopped fresh cilantro

Directions

1

4 1/2 tb finely chopped onion4 1/2 tb peeled, seeded and chopped tomato3 tb chopped fresh cilantro3 ea fresh serrano chiles, seeded and chopped1 tb fresh lime juiceIn a serving bowl, toss all ingredients together.

2

Add salt and pepper to t .

Pico De Gallo – 2 Recipe

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