VariationsPico de gallo is a fresh, uncooked salsa made from chopped tomatoes, onions, peppers, cilantro, and lime juice. It is typically used as a condiment or topping for tacos, burritos, or other Mexican dishes. There are many variations of pico de gallo, but the most common ingredients are listed above.
½ c finely chopped tomato
2 tb freshly squeezed lime juice
½ c finely chopped red onion
1 tb olive oil
3 tb fine chopped fresh cilantro
1 ea pepper to taste
1
Peel, seed and finely chop the tomato.
2
Mix well and serve.
Ingredients
½ c finely chopped tomato
2 tb freshly squeezed lime juice
½ c finely chopped red onion
1 tb olive oil
3 tb fine chopped fresh cilantro
1 ea pepper to taste
Directions
1
Peel, seed and finely chop the tomato.
2
Mix well and serve.
